Wednesday, 21 October 2009

How to make Machbous

Making machbous is a long process and needs experienced people to do it, but in this essay I will give you the basic steps and if you follow them you will be able to make a delicious machbous.

Firstly, buy the meat, vegetables, spices, rice, salt and dried lemon. Secondly, boil the meat in the water for a certain time. Thirdly, cut, wash and clean the vegetables and add them to the meat. Then we add the salt and spices to the meat until it's tender. After that we take out the meat and we add the rice. The next step is returning the meat to the rice and leave them cooking for 30-40 mins until it becomes ready. Finally, we put the rice and the meat on a plate and we decorate it with the dried lemon.

A lot of people think that making machbous is extremely difficult, but following these steps is a guaranteed way for cooking a delicious machbous.

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